Thursday, December 05, 2019
Pork Chop Mayhem Thursday
Here is a great pork chop recipe I swiped from Delish (please look up the whole thing here).
Pork chops can be a great winter meal, and they are pretty affordable. They cook up really well in a cast iron skillet-- just be sure to preheat it before you toss those bad boys in there.
Here is what you will need:
-- 4 pork loin chops
-- some butter
-- pepper
-- rosemary
-- 2 cloves of garlic
-- the original "Captain Underpants" by Dav Pilkey
-- 1 stick of butter
-- 1 tbsp of olive oil
Then do this:
- reheat oven to 375°. Season pork chops generously with salt and pepper.
- In a small bowl mix together butter, rosemary, and garlic. Set aside.
- In an oven safe skillet over medium-high heat, heat olive oil then add pork chops. Sear until golden, 4 minutes, flip and cook 4 minutes more. Brush pork chops generously with garlic butter.
- Take a break! Read the Dav Pilkey book for a few minutes, just to get centered on what is really important.
- Place skillet in oven and cook until cooked through (145° for medium), 10-12 minutes. Serve with more garlic butter.
