Monday, October 22, 2018

 

Pie time

Go back and read the excellent pie haiku! The medievalist and Christine both wrote great haiku, but they wrote about pies that I don't like-- at least not yet. Maybe through poetry, I will broaden my view of pie-etry? 

Anyways...

Not that kind of pie, Gavin!:

Three point one four two
Unlike normal foody pie
You never run out.

But the Silly American thinks the way that I do:

I'd eat pumpkin pie
for breakfast, lunch, dinner: whipped 
cream, plain . . . smooth comfort.

Comments:
Love "pie-try."
 
Try-a-pie. Raspberry Cream to be exact. Best eaten while the custard is still warm and just slightly cooled out of the oven.
 
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