Friday, February 06, 2015
Haiku Friday: Breakfast food!
There is something wonderfully evocative about breakfast food-- it brings back memories, is the setting for our most casual moments, and is at the root of traditions.  I love the fact that when Jesus returns from death to meet with his followers, he goes to the shore and makes them breakfast.  There is something deeply human yet divine in that.
What is that one food that does it for you, that has meaning, that you long for or remember?  Let's haiku about that this week.  I'll go first:
Island toast: eaten
Only at Osler Island.  
I wait, eagerly.
Now it is your turn-- just make it 5 syllables/7 syllables/5 syllables and have some fun!
	
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				KitchenAid Mixer
silky smooth batter, cast iron
sizzling, buttery...
Powdered sugar
lemon wedges, fork tender,
a tasty morsel
				
				
			
			
			
			
			
			
			
			
			
			
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        silky smooth batter, cast iron
sizzling, buttery...
Powdered sugar
lemon wedges, fork tender,
a tasty morsel
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