Friday, May 22, 2009
Haiku Friday: Food and Spring
Those who love food, the essence rather than the utility of it, have a wonderful passion in their lives-- one that is primal, nuanced, constant, and challenging. You can always tell by the look of their kitchen.
Today, let's haiku about food.
Here is mine:
The skin barely cut
By the pressure of her teeth,
The grape bursts forth, lush.
Now it is your turn...
Comments:
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My kitchen is currently a mess, because I'm still moving Mrs. Commie Pinko Hippie in to the beach house. I'm not sure what this says about me.
As for food-ku...
Spice, meat, sizzlin' grease
Cook'd corn wraps a tasty treat
Tacos from the street cart.
As for food-ku...
Spice, meat, sizzlin' grease
Cook'd corn wraps a tasty treat
Tacos from the street cart.
I'm in a hurry
For curry. Summer or spring
Fall or frost. Doesn't matter.
Masaman, panang
Yellow or green: I love it.
The king of all foods!
Don't believe me?
Hey -- a couple of billion
People can't be wrong!
Bob
For curry. Summer or spring
Fall or frost. Doesn't matter.
Masaman, panang
Yellow or green: I love it.
The king of all foods!
Don't believe me?
Hey -- a couple of billion
People can't be wrong!
Bob
Tonight for the first
time in ages, we sat by
the fire and roasted
Marshmallows. Made S'mores.
Bill, Spencer, me, 2 dogs.
We are home at last.
We missed TWO entire
summers in our house. Even if
Economy was GREAT?
We would STILL stay home.
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time in ages, we sat by
the fire and roasted
Marshmallows. Made S'mores.
Bill, Spencer, me, 2 dogs.
We are home at last.
We missed TWO entire
summers in our house. Even if
Economy was GREAT?
We would STILL stay home.
<< Home